tag:blogger.com,1999:blog-8942957578585236811.post3570064319351273474..comments2023-04-28T05:53:24.508-04:00Comments on CE Phood: Fast Food His Way - Jacques Pepin's Scallops GrenobloiseC & Ehttp://www.blogger.com/profile/06072126643124208339noreply@blogger.comBlogger3125tag:blogger.com,1999:blog-8942957578585236811.post-36107087688322355562010-05-15T12:00:55.385-04:002010-05-15T12:00:55.385-04:00As a trained food service professional (chef or co...As a trained food service professional (chef or cook depending on the restaurant) Jacques is by far my favorite chef. I trained "French" but I am not in this mans league. He's fast, efficient and he economizes time and ingredients. I recently saw an Emeril show that JP co-hosted and Jacques made Emeril look like a pot washer, totally kicked him in his over exposed ass!Chef Bobnoreply@blogger.comtag:blogger.com,1999:blog-8942957578585236811.post-37955646796500620462009-02-06T20:07:00.000-05:002009-02-06T20:07:00.000-05:00The thing I love about Jacques is that he's a teac...The thing I love about Jacques is that he's a teacher; he's not so after the buck that he's won't share his recipes online. He's a god among chefs. Read all his books and you realize that he's no imposter. He cooks from the heart and from the mind of an artist.Siouxchefhttps://www.blogger.com/profile/07910283774883529749noreply@blogger.comtag:blogger.com,1999:blog-8942957578585236811.post-4660919107244134252009-01-27T12:34:00.000-05:002009-01-27T12:34:00.000-05:00I love Jacques Pepin. He's got credibility as well...I love Jacques Pepin. He's got credibility as well as a beautiful temperament in the kitchen. "Fast Food My Way" is one of my favorite cooking shows.<BR/><BR/>That salad looks so tasty. What kind of mushrooms did you use?<BR/><BR/>Thanks for adding us as a friend on Foodbuzz. We welcome you to come visit our site!Nate @ House of Anniehttps://www.blogger.com/profile/00999631992214200998noreply@blogger.com