Sunday, May 24, 2009

Zucchini Flowers are in Bloom

The first crop of zucchini flowers have begun to open up in the garden.

For a recap of how we cooked these last year, check out our post:

Although these blooms don't have a little fruit connected to it, you can still fry them up with some cheese stuffing all the same.

Actually, I prefer to deep fry these blooms because they have the stems, which make perfect handles for dipping them in and out of the oil without breaking the stuffed bloom.
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