We grabbed this sandwich from Steaks on South St. It's made with roast garlic & pork, filled with broccoli rabe and sharp provolone.
It took a little longer to make that your average cheesesteak, but it was worth it. The guy serving it up asked me "Are you ready for an awesome sandwich?!?!"
If you like sharp strong flavors then this sandwich is for you...biting bitterness of the rabe, the cheesy sting of provolone, the deep sweetness of juicy roast pork & garlic all melded together perfectly.
C & E